With well over 300 locations spanning seven western states, dutch bros hours has expanded right into a veritable caffeination empire since opening in 1992. The chain’s drive-thru kiosks are as ubiquitous inside the Pacific NW as pine trees and outdated “Bernie or Bust” bumper stickers.
Dutch Bros functions since the antithesis to the bougie coffee culture in the region that spawned it. Because of its preference for chatty baristas, flavored syrups, and loud pop music, most “serious” coffee folks have distanced themselves looking at the colorful, sugary wares, discounting the chain as a hybrid of the Starbucks drive-thru and Abercrombie & Fitch at its pre-Jersey Shore cultural apex.
The Grants Pass, Oregon-based brand is undoubtedly unapologetic about employing young, effusive, and spiky-haired “broistas” (their term!) named Tanner in lieu of mumbly, Aeropress-obsessed beardos who can’t often be paid enough to act like they care (full disclosure: that’s me!). But it’s high time the coffee-drinking people of America shed the notion that Dutch Bros’ intense experiments with sugar and caffeine are for your boorish and unsophisticated and accept it as what exactly it is: the In-N-Out of the coffee world, including a comprehensive secret menu and cultish regional following.
That secret menu — that is so “secret” that employees have corporate-approved printouts on hand to decode it — is a rolling database, with fan-favorite concoctions added on a monthly basis. The thing is so massive, it makes In-N-Out’s secret/not-secret menu look like White Castle. With everything else from lattes to milkshakes to blended energy drink-based beverages on offer, the key menu at Dutch Bros is a stunning display of all things there is to love about the place.
But it’s… a lot. For the greatest in the dozens-deep offerings, we approached a Dutch Bros barista in Portland to walk us via a greatest-hits lineup of drinks that span a broad spectrum of flavors, temperatures, and textures, making a perfect jumping-off point for anybody who’s prepared to go to their nearest Dutch Bros and roll the dice on something wild and weird. Without further ado, listed below are 14 secret menu drinks which are guaranteed to get you jacked at Dutch Bros.
White Coffee Cookie – What’s inside it: White chocolate sauce, chocolate macadamia nut syrup, white espresso, and breve
Those seeking a drink that’s sweet, nutty, and balanced will enjoy the White Coffee Cookie. The white espresso works perfectly with all the breve due to the syrups, resulting in a drink that’s creamy, earthy, and just rich enough to interest a multitude of palates.
The Nutty Irishman – That’s inside it: Nitro cold brew, Irish cream and hazelnut syrups, and cream
Nitro cold brew is impossibly hip currently, and now that Dutch Bros brews and cans their own, the sky’s the limit for drinks that use it as being a strong and frothy base. The Nutty Irishman is fairly basic — just a couple yhzhzu mixed with cream as well as a whole can of cold brew on ice — so feel free to design your own spinoff if you’re looking to get completely spun off frosty cold caffeine.
Double Rainbro – What’s in it: Strawberry, peach, and coconut syrups along with a can of Rebel energy drink over ice
Determined not to be outclassed by Monster Energy and so forth, in 2012 dunkin unleashed Rebel, their house make of energy drink. Employees started tinkering along with it immediately, and the Double Rainbro quickly emerged as an off-menu favorite that tastes a lot like something the Beach Boys would’ve sipped on from the pool inside their 1988 hit “Kokomo.” Sadly, it includes no rum, but once it leaves your building there’s no person stopping you from upgrading it with a mini bottle of Captain Morgan.